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News 2025

UCC project for processing climate-resilient crops in Zimbabwe receives national funding

6 Mar 2025
Photo: Dr Nilushni Sivapragasam of the School of Food & Nutritional Sciences at UCC.

A University College Cork (UCC) project that will develop solar-powered machines to process climate-resilient grain crops in Africa has received funding from a national programme that aims to eradicate global poverty.

College of Science, Engineering and Food Science

Coláiste na hEolaíochta, na hInnealtóireachta agus na hEolaíochta Bia

Block E, Level 3, Food Science Building, UCC, Cork, T12 YN60.

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