News 2019
20th Annual Christmas Coffee Morning
16 Dec 2019
Many thanks to all who supported the School of Chemistry 20th Annual Coffee Morning in aid of Marymount Hospice. Thanks to the generosity of staff and students in UCC, €4,475 was raised for the local charity.
Congratulations to the prize winners from our coffee morning raffle.
Afternoon Tea for Two, River Lee Hotel: Michelle O’Leary, Microbiology
Santa Claus Christmas Cake: Grace Conway, HR
White Christmas Cake: Michelle O’Connor, Microbiology/APC
Newgrange Crystal Candlestick Holders: Eimear Moloney, Microbiology
Hamper: Susan Goggin, Finance Office
Marymount Cookbook and Calendar: David Hourigan, Microbiology/APC
Baileys, Irish Cream: Maeve Doyle, HR
Bottle of Red Wine and Prosecco: Sandra Mulcahy, IT Services