SDT Spring Conference 2017

10 Apr 2017
The Society of Dairy Technology Spring Conference 2017

University College Cork, which has a proud heritage in Dairy Education in Ireland and recognised as an international centre of excellence in Dairy Research, is the venue for the 2017 Spring Conference. 

The conference will run from Monday 10th - Wednesday 12th, April 2017




The Technical Programme

Markets & Regulatory Issues

Technology: Products & Processes

Nutrition Requirements of population sectors

Nutritional Ingredients

Open Forum Discussion

as well as:

Poster Exhibition & Student Competition

Technical Visit

Trade Exhibition

Social Programme



Dr. Chris Bloore (New Zealand)

Prof. Ulrick Kulozik (Technical University of Munich)

Dr. Loren Ward (Glanbia Nutritionals)

Prof. Paul Moughan (Riddet Institute, NZ)

Dr. Thom Huppertz (NIZO)


To register your interest in attending the conference and to receive updates on the programme please browse: or email: |


161110-SDT Spring 2017 Conference Flyer

School of Food and Nutritional Sciences

School of Food and Nutritional Sciences, Room 240 Food Science Building, University College, Cork