About the School

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Message from Head of School

Learn more about Food Science in UCC - CK505

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School News

Keep in touch with our latest news

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Meet our Graduates

See how our graduates progress in their careers with a BSc (Food Science) or BSc (Nutritional Sciences) degree
Attention to detail, being a cross functional team member and organisation are key to success

Deirdre O'Carroll - Bond Supervisor, Irish Distillers

Deirdre a UCC Food Science and Technology graduate started her Irish Distillers journey in August 2012. In September 2014 Deirdre was appointed the role of Process Technologist. Deirdre was appointed Bond Supervisor, Irish Distillers in September 2016.

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Never throw away your university notes - you will go back to them again and again...

Teresa Daly, Business Development Manager (Kerry Group- Enzymes Europe)

Teresa Daly is Business Development Manager at Kerry, based in the Naas, Co. Kildare. She graduated from BSc. Hons Food Science in 2013.

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I am a practicing Nutrition Consultant with a particular interest in nutrition for sports performance and health.

Shonagh Harpur - The Nutrisho, Emmett Place, Kinsale, Co. Cork.

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A career in research is proving to be a very rewarding career

Aine Hennessy - Atlantia Food Clinical Trials

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Research opens the door to an unexpected and exciting journey

Dr. Ursula Kenny, Lecturer and Senior Researcher, Department of Clinical Sciences and Nutrition University of Chester

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‘This is a fantastic programme that links colleges internationally and provides great opportunities for students to understand different cultures and educational systems.’

Jia Hou – Product Development Specialist, Nestlé Development Centre, Askeaton, Ireland

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School of Food and Nutritional Sciences

School of Food and Nutritional Sciences, Room 242 Food Science Building, University College, Cork