Given competing demands for limited funds, how do health services decide which health care activities to fund?

UCC’s Green Flag will fly proudly on June 5 to mark World Environment Day (WED), with the university, 2nd in the world for sustainability, set to go green after dark.

Having won in 2014 for best social media engagement, UCC is again a front runner at the 2015 national Social Media Awards.

Nutri-vive, an innovative functional beverage developed by students, clinched the UCC Food Innovation Prize at the Dragons’ Den-style event last night.

The biggest International Conference on Human Resource Development Research and Practice to date is set to the take place at UCC from June 3 to 5. 

Mahoo was last night named the winner of TG4’s show Busker Abú.

UCC has this week been recognised as one of the leading universities worldwide for scientific research in the  CWTS Leiden Ranking 2015.

As part of ‘Continuous Improvement in UCC- A roadmap to 2017,’ seven staff members have received recognition for attaining Lean Green Belt certification awards.

During Prince Charles's visit to the Marine Institute in Galway, Professor Andy Wheeler gave the prince a gift of a cut and polished fossil coral with a poignant personal message.

Alimentary Health has won an award in the inaugural US-Ireland Research Innovation Awards for its work bringing a patented Irish probiotic, discovered in UCC, to the UK and Irish market under its own brand ALFLOREX®, and in collaboration with Proctor & Gamble in the US as ALIGN®.