At a glance
- Value: €12,000 euro per student (€4000 per annum for 3 years).
- You must be a current full-time UCC BSc Food Science Student to be eligible for this scholarship and successfully completed first year.
- Questions about this bursary can be directed to Prof. Seamus O’Mahony, Food and Nutritional Sciences via sa.omahony@ucc.ie
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Endress+Hauser are providing scholarships for BSc Food Science. Successful recipients will receive €4,000 per year for three years to help cover costs like accommodation, study materials, and living expenses and valuable career development opportunities.
ONE scholarship is available in academic year 2025/26 for a female student.
TWO Scholarships in 2026/27 and TWO Scholarships in 2027/28 (one female and one male student).
Additional opportunities: Scholarship recipients may be considered for internships, mentorship or employment with Endress+Hauser. Applications will open in October 2025.