Assess fermented foods effect on gut microbiota
Participant Recruitment
Participant Recruitment
Short Title |
Assess fermented foods effect on gut microbiota |
Study Title |
APC133 – Assess fermented foods effect on gut microbiota |
Study Description |
We are investigating how fermented foods can help to improve health conditions such as Type 1 and Type 2 diabetes, or irritable bowel syndrome by influencing the gut microbial communities.
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Eligibility |
>18 years. Not have taken antibiotics within the past 6 months. Self-report with Type 1 diabetes, Type 2 diabetes or Irritable Bowel Syndrome (IBS). Healthy individuals can also take part as a healthy control.
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Learn more or participate by contacting |
Dr Enriqueta Garcia-Gutierrez Email: Enriqueta.GarciaGutierrez@teagasc.ie Tel: 025 42407
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Study Requirements
What’s involved in participating.
Visits |
One study visit to Teagasc Moorepark
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Timeline |
Once off commitment |
Procedure |
Provide written consent, answer some general health questions, provide stool sample |
Any special requirements |
Not applicable |