Fork Lunch Menu
Áras na Mac Léinn UCC
Fork Lunch Menu
Pricing
- 1 Choice: €18.00 pp
- 2 Choices: €27.50 pp
- 3 Choices: €41.50 pp
(Minimum 30 people)
Main Courses
Homemade Spaghetti Bolognese
Served with a rustic garlic ciabatta topped with grated parmesan (5, 10, 12)
Homemade Beef Lasagne
Dressed side salad & hand-cut fries (5, 8, 10, 12)
Creamy Chicken & Chorizo Pasta Bake
Served with a side of sautéed green vegetables & garlic bread (5, 10, 11, 12)
Chilli Beef or Chicken Enchiladas
Served with Mexican-style rice & spicy loaded baby potatoes (5, 10, 12)
Salmon en Croûte
Stuffed salmon in a dill and lemon béchamel, wrapped in puff pastry, accompanied by seasonal vegetables and garlic roasted baby potatoes (4, 5, 10, 12)
Beef & Guinness Casserole
Served on a bed of champ potato (5, 12)
Thai Green Chicken Curry
Served with a poppadum and lemon rice (3, 4, 10, 12)
Gluten free options available. Vegetarian and vegan options also available. We will be more than happy to accommodate all dietary requirements.
Allergens
- Eggs
- Peanuts
- Soy
- Fish
- Dairy
- Sesame
- Nuts
- Mustard
- Shellfish
- Wheat
- Celery
- Sulphite
- Lupin

American Diner Menu
Áras na Mac Léinn UCC
American Diner Menu
(Minimum 30 people)
Pricing
- Selection of Beef Burgers: €16.00 per person
- Selection of Beef Burgers and Hot Dogs: €21.50 per person
- Selection of Chicken Burgers and Beef Burgers: €23.00 per person
- Selection of Loaded Sandwiches: €18.50 per person
Gluten free options available. Vegetarian and vegan options also available. We will be more than happy to accommodate all dietary requirements.
Burgers
Oklahoma Burger
7oz beef patty with Jack cheese, fried onions and lettuce (1, 5, 8, 10, 12)
Kansas City Burger
7oz beef patty with smoked bacon and Jack cheese (1, 5, 8, 10, 12)
Texas Cattleman's Burger
7oz beef patty with smoked bacon, fried onion and Jack cheese (1, 5, 8, 10, 12)
Johnnie's Signature Tower Burger
7oz beef patty, smoked bacon, homemade crispy onion ring, lettuce, tomato and Jack cheese (1, 5, 8, 10, 12)
Chicken Burgers
Lucky Chick
Crispy breaded chicken, smoked bacon, lettuce, onion, tomato, relish, mayo and cheese (1, 5, 10, 12)
Hot Chick
Crispy breaded chicken, onion, peppers, jalapeño, lettuce, mango chutney and Louisiana hot sauce (1, 5, 10, 12)
Ranch Chick
Crispy breaded chicken, onion, lettuce, tomato, cheese, ranch mayo and BBQ sauce (1, 5, 10, 12)
Hot Dogs
Lonely Dog
On its own with fried onion and a choice of mustard or ketchup (1, 8, 10)
Hound Dog
Loaded hot dog with roasted pepper, fried mushrooms and onion and a choice of relish, mustard or ketchup (1, 8, 10)
Chilli Dog
Hot dog topped with chilli con carne and Jack cheese (5, 10, 12)
Loaded Sandwiches
Slow Roasted Beef Brisket, Pepper Onion Sandwich
Beef brisket strips, Jack cheese, pepper sauce with fried onions and mushrooms in a rustic baguette (5, 10, 12)
The New Yorker
Marinated chicken with lettuce, onion, tomato, drizzled in garlic mayo served in ciabatta bread (1, 5, 10, 12)
New York Strips
New York steak strips coated in pepper, fried mushrooms and crispy onion in ciabatta bread with pesto rocket (5, 10, 12)
Served with hand cut chunky chips. Vegetarian option on request.
Allergens
- Eggs
- Peanuts
- Soy
- Fish
- Dairy
- Sesame
- Nuts
- Mustard
- Shellfish
- Wheat
- Celery
- Sulphite
- Lupin

Devere Hall Finger Food Menu
Finger Food Menu
Perfect for Parties, Celebrations & Events
Menu A
€17.00 per person
- Cajun & Honey Cocktail Sausages (10)
- Homemade Beef Sliders (1, 8, 10, 12)
- Vegetable Spring Rolls (3, 10, 12)
- Chicken Tenders (1, 5, 10)
- Moroccan Spiced Wedges (5, 12)
- Mini Artisan Margherita Pizza (5, 10)
Menu B
€16.00 per person
- Cajun Honey Cocktail Sausages (9, 10)
- Vegetarian Samosas (3, 10, 12)
- Chicken Tenders (1, 5, 10)
- Mini Taco Beef Crostini (5, 10, 11, 12)
- Onion Rings (1, 5, 10)
Menu C
€13.95 per person
- Cocktail Sausages (10)
- Spring Rolls (3, 10, 12)
- Chicken Tenders (1, 5, 10)
- Chips (10)
- Onion Rings (1, 5, 10)
Additional Options
| Item |
Price |
| Selection of gourmet sandwiches & soup (1, 5, 10) |
€9.50 per person |
| Selection of gourmet sandwiches (1, 5, 10) |
€7.00 per person |
Dietary Information
Gluten free options available. Vegetarian and vegan options also available. We will be more than happy to accommodate all dietary requirements.
Allergens
- Eggs
- Peanuts
- Soy
- Fish
- Dairy
- Sesame
- Nuts
- Mustard
- Shellfish
- Wheat
- Celery
- Sulphite
- Lupin
Sports Groups Lunch & Dinner
Áras na Mac Léinn UCC
Sports Groups Lunch & Dinner
Gluten free options available. Vegetarian and vegan options also available. We will be more than happy to accommodate all dietary requirements.
Lunch Courses
Toasted Wrap + Soup & Salads - €14.00 pp
(Ham, Chicken, or Salad; add sauce)
(1, 5, 10, 11, 12)
Chilli Beef Burrito + Salads - €13.50 pp
(5, 8, 10, 11)
Roast Chicken & Pasta in Tomato Basil Sauce + Mange Tout & Salads - €16.50 pp
With homemade soup or side salad (1, 5, 7, 10, 11)
Salads
€16.50 pp
- Cajun Slaw (1, 5)
- Coronation Potato Salad (1, 5, 8)
- Pesto Salad (1, 7, 10, 12)
- Lightly Dressed Tossed Salad (8, 12)
Dinner Menu Pricing
- 1 Choice: €18.00 pp
- 2 Choices: €27.50 pp
- 3 Choices: €41.50 pp
(Minimum 30 People)
Dinner Options
Spaghetti Bolognese
Served with a rustic garlic ciabatta topped with grated parmesan (5, 10, 12)
Homemade Beef Lasagne
Dressed side salad & hand-cut fries (5, 8, 10, 12)
Creamy Chicken & Chorizo Pasta Bake
Served with a side of sautéed green vegetables & garlic bread (5, 10, 11, 12)
Chilli Beef or Chicken Enchiladas
Served with Mexican-style rice & spicy loaded baby potatoes (5, 10, 12)
Salmon en Croûte
Salmon stuffed in a dill and lemon béchamel, wrapped in puff pastry, accompanied by seasonal vegetables and garlic roasted baby potatoes (4, 5, 10, 12)
Beef & Guinness Casserole
Served on a bed of champ potato (5, 12)
Chicken or Vegetable Thai Green Curry
Served with a poppadum and lemon rice (3, 4, 10, 12)
All dietary requirements catered for.
Allergens
- Eggs
- Peanuts
- Soy
- Fish
- Dairy
- Sesame
- Nuts
- Mustard
- Shellfish
- Wheat
- Celery
- Sulphite
- Lupin

Devere Hall Banqueting Menu
Devere Hall Banqueting Menu
€60.00 per person
Soups
- Potato and Leek (11, 12)
- Seasonal Vegetable (11, 12)
- Creamy Tomato and Basil (5, 7, 12)
- Carrot and Honey Roast Pepper (11, 12)
- Creamy Cauliflower (5, 11, 12)
- Roast Wild Mushroom (11, 12)
- Carrot and Coriander (11, 12)
Starters
- Chicken & Mushroom Vol-au-Vent (1, 5, 10, 12)
- Creamy Atlantic Seafood Chowder with Brown Soda Bread (4, 5, 9, 10, 11, 12)
- Thai Fish Cakes served on a bed of mixed leaves topped with a chilli and red onion jam, drizzled with a garlic and sweet chilli aioli (1, 4, 5, 10, 12)
- Chicken, Mozzarella and Smoked Streaky Bacon Bon Bon served with side salad topped with caramelised red onion (1, 5, 10, 12)
- Slow Cooked Pulled Beef Brisket served on a mini potato rosti, drizzled in red wine jus, topped with crispy onions and pesto rocket (1, 5, 10, 12)
Main Courses
- Slow Roasted Topside Rib of Beef served with creamy mashed potato, rustic roast vegetables, topped with a Yorkshire pudding and drizzled in red wine jus (5, 10, 12)
- Roast Turkey and Honey Glazed Ham served with creamy mashed potato, sage and apricot stuffing, seasonal vegetables and rich turkey gravy (5, 10, 12)
- Roast Fillet of Hake topped with a basil pesto and dill herb crust, served with scallion mash, seasonal vegetables and lemon beurre blanc (4, 5, 7, 10, 12)
- Grilled Lemon and Cajun Salmon served with creamy mash, seasonal vegetables, mangetout and creamy lemon velouté (3, 4, 5, 12)
- Garlic and Rosemary Supreme of Chicken served with scallion mash, seasonal vegetables, potato gratin and rich brandy and peppercorn sauce (5, 8, 12)
- Slow Roast Loin of Pork served with creamy mash, apple and sage stuffing, seasonal vegetables and pork stock and red wine jus (5, 12)
- Honey Glazed Roast Loin of Bacon served with cabbage, seasonal vegetables, creamy mashed potato and parsley sauce (5, 12)
Desserts
- Sticky Toffee Pudding topped with butterscotch sauce and Chantilly cream (1, 5, 10)
- Warm Apple Crumble topped with crème anglaise and cream (1, 5, 10)
- Chocolate Fudge Cake drizzled with chocolate sauce and served with cream (1, 5, 10)
- Baileys Cheesecake served with Chantilly cream and butterscotch sauce (1, 5, 10, 12)
Dietary Information
Gluten free options available. Vegetarian and vegan options also available. We will be more than happy to accommodate all dietary requirements.
Allergens
- Eggs
- Peanuts
- Soy
- Fish
- Dairy
- Sesame
- Nuts
- Mustard
- Shellfish
- Wheat
- Celery
- Sulphite
- Lupin