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Rosderra Irish Meats

Background

Rosderra Irish Meats Group is the largest pork processing company in Ireland. They operate two state-of-the-art slaughtering and processing facilities at Edenderry, Co. Offaly and Roscrea, Co. Tipperary. In addition, they have a Speciality Meat Ingredients facility in Clara, Co. Offaly, a Pork-Curing facility in Jamestown Co. Leitrim, and a Cooked Meats facility in Stradone, Co. Cavan.

They are an integrated business, with a number of their own pig farms strategically placed close to their plants which form the cornerstone of their supply base.  From this supply network of quality pig meat, they produce an extensive range of fresh, frozen and cured pork products. In addition, they produce a variety of cooked meats as well as their corned beef brand, ‘Hanley’. This makes them a supplier of choice to customers in the retail and food processing sectors worldwide.

In the following video, Vicky Snook, Training and Learning Manager of foodlineUCC, spoke to Jason Dunne about how COVID affected his business.

Food Industry Training Unit

University College Cork , Western Road, Cork

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