- FOODPATH is an initiative dedicated to identifying and addressing the determinants of food-related inequalities in Europe.
- The €1.6 million project includes partners from six European countries and is led by Dr Janas Harrington in the School of Public Health at UCC.
- FOODPATH will provide the necessary structural changes to ensure all European citizens, regardless of socioeconomic status, can make healthier food choices.
Latest News
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UCC researcher to lead project on food related inequality across Europe
13 Jun 2024 -
UCC places 67th globally in sustainability rankings
12 Jun 2024University College Cork (UCC) has placed 67th of 1,963 universities from around the world in the latest results of the Times Higher Education (THE) Impact Rankings.
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CUH and UCC designated World Allergy Organisation Center of Excellence
10 Jun 2024- CUH and UCC Paediatric Allergy Research group accredited as Center of Excellence by World Allergy Organisation, the first of its kind in Ireland.
- Recognition is a testament to the excellence in clinical care, education and research in Allergy and Immunology at our institutions.
- Allergies can affect all aspects of a child's daily life, including their health and wellbeing.
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UCC rises again in the QS World University Rankings
04 Jun 2024- UCC up 19 places to 273 of the 5,663 evaluated institutions in the 21st Edition of the QS World University Rankings. The final published ranking has been limited to the top 1,503 universities.
- UCC’s highest rank since 2015.
- UCC strong performance across the nineindicators used to rank the universities with particular strengths for internationalisation and sustainability.
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UCC’s Research Safety Officer selected as President of the European Biosafety Association
11 Jun 2024University College Cork (UCC) Research Safety Officer, Pat Casey, has been selected as President Elect of the European Biosafety Association (EBSA) at their recent Annual General Meeting in Antwerp, Belgium.
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Excellence in research and innovation celebrated at UCC awards
30 May 2024One of the top 10 Food Scientists in the world, researchers in the area of dementia palliative care, and the team behind the development and delivery of bespoke in person Sexual Ethics and Respectful Relationships training to personnel of the Irish Defence Forces across the country, were among the awardees to have their contributions to research and innovation honoured at the 2023 University College Cork Research and Innovation Awards, held at Devere Hall on Wednesday, May 29th.
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International conference in Cork to address threats from AI, Misinformation, and Climate
27 May 2024- Over 50 speakers and 200 participants from over 40 countries to attend Cork conference
- Global Lifelong Learning Week 2024 will address Volatility, Uncertainty, Complexity, Ambiguity in our world
- UCC hosting week-long events featuring international educational leaders
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UCC and Tyndall win €2.3m funding for energy and quantum integration projects
27 May 2024- UCC project will create new AI tools to manage energy consumption
- Tyndall research will seek to improve quantum information processing
- 28 projects announced nationally, sharing €34m in funding.
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UCC scholarship recognised as three academics elected to Royal Irish Academy
24 May 2024Three senior academics from University College Cork (UCC) were today elected to the Royal Irish Academy (RIA), the highest academic honour in Ireland.
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Major new report on Food & Beverage sector published
22 May 2024A major new report which examines the global food & beverage sector is launched today in University College Cork (UCC).
Read on ucc.ie