Tessa Marianne Van De Langerijt
Research Interests
Dairy science & processing
Interaction chemistry of protein-polyphenol complexation
Product development
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Dairy science & processing
Interaction chemistry of protein-polyphenol complexation
Product development
Tessa Van De Langerijt
Postgraduates
School of Food and Nutritional Sciences, Room 240 Food Science Building, University College, Cork