News & Events
Free lunch-time webinar Cleaning in Place New Chlorine Regulations
Lunch-time webinar on Getting to grips with in-factory Cleaning in Place (CIP) - Post Chlorine Regulations.
FoodlineUCC, located within the Food Industry Training Unit (FITU), School of Food and Nutritional Sciences, University College Cork in partnership with Taste 4 Success Skillnet are delighted to advertise our upcoming free webinar “Cleaning in Place, New Chlorine Regulations”.
Lead by industry expert Nial Mullane, a UCC graduate of Dairy Science with over 30 years’ experience across a number of blue-chip companies in both the UK and Ireland, this webinar promises to be a thought provoking and interactive session around understanding how the new chlorine regulation impacts on your workplace.