Science, Engineering and Food Science

Vitamin D & Health in Europe: current and future perspectives

Vitamin D & Health in Europe: current and future perspectives is an international scientific conference which is being hosted by the Cork Centre for Vitamin D and Nutrition Research, University College Cork.

The conference will be held on the 5th-6th September 2017 at University College Cork. The programme focuses on presenting the exciting findings that have emerged from the EC-funded ODIN project as well as learning from internationally-renowned scientists and their research into vitamin D and health. The aim of Vitamin D & Health in Europe: current and future perspectives is to update participants with current vitamin D research in Europe, particularly in relation to the central themes of the ODIN project, vitamin D deficiency prevention through food fortification and bio-fortification, and vitamin D and health throughout the life-course. Our wish is that this meeting will be a supportive forum for the exchange of knowledge and ideas between researchers and the food sector, to support innovative solutions for public health. For more information, visit the conference website www.vitaminDconference.eu



Category: Conferences: Science Engineering and Food Science
Date:
Time: 9am - 5.30pm
Location: Western Gateway Building, University College Cork
Target Audience: All welcome - prior registration required
Admission Price: € 250.00 - 350.00
Contact: Dr Sinead Lordan
021 490 2321
http://www.vitaminDconference.eu

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