Ireland’s Dairy Sector: Leading Growth in Irish Food
The Third Annual Butter Museum Lecture, entitled Ireland’s Dairy Sector: Leading Growth in Irish Food to be given by Mr Aidan Cotter, Chief Executive of Bord Bia, the Irish Food Board, 2004–2017
An opportunity to hear from one of Ireland's foremost experts in Food branding and international development, on the future of Ireland's dairy sector amidst the challenges looming ahead.
|Location:||Geography Building, UCC|
|Target Audience:||All welcome|
|Admission Price: €||Free|
The Butter Museum
(021) 430 0600